Count Down To Christmas!

TGIF everyone! The count down is getting closer. And as the big day nears, I'm breathing a sigh of relief to finally have all my shopping finished and Christmas dinner planned.

We decided to go with a traditional English dinner, consisting of prime rib, Brussels sprouts, baby carrots in honey butter glaze, smashed potatoes, brown gravy, Victorian dressing, horseradish cream, Bearnaise sauce and Yorkshire pudding.  For dessert a beautiful Buche de Noel (yule log).  How jolly good is that?

Recipes for the entire dinner can be found on California Girl's Southern Fried Fusion Sunday the 18th.